do certain institutions of the food industry influence consumers to avoid other food industries

Source: Angel Broking

The economic principle I'm exploring is Institutions are the “rules of the game” that influence choices.

The overall question I will research to hep explore the economic principle is "do certain institutions of the food industry influence consumers to avoid other food industries?"

3-4 sub questions that will help me answer my overall research question are: 

-is this actually an effective way of influencing consumers?

-How do they convince consumers

-What does fat free and sugar free really mean

Links to 3-4 reliable resources that can help answer the research question:

Tufts Links to an external site. 

NCBI

The GuardianLinks to an external site. 

Nutrition Research

For my next blog I will be going into depth how effective it actually is for industries to influence consumers